Dosage: 2 capsules per day, preferably before main meals, with a glass of water.
Duration: For optimal results, Citrifin is recommended for several weeks.
Content: 1 glass jar contains 60 plant-based capsules, providing 30 daily doses of 2 capsules.
Net weight: 34 grams

Blend of dry extracts of seaweed (Ascophyllum nodosum) and grapevine (Vitis vinifera) (ID-alG^®), dry extract of artichoke (Cynara scolymus), acetyl-L-carnitine, hydroxypropyl methylcellulose (capsule), rice starch (Oryza sativa), magnesium salts of fatty acids (anti-caking agent), copper chlorophyllin complexes (colour), chromium picolinate.

Artichoke: 240 mg
of which cynarin: 12 mg
Seaweed: 220 mg
Grapevine: 180 mg
Acetyl-L-carnitine: 200 mg
Chromium: 40 µg (100% RI*)

*RI = Reference Intake

• Supports fat metabolism²
• Contributes to weight management² ³
• Helps maintain normal blood glucose levels¹
• High-dose combination of plant extracts and micronutrients
• Clean label formula without unnecessary additives

Citrifin combines marine and plant extracts with targeted nutrients involved in fat and energy metabolism³.

The formula contains ID-alG^®, a patented combination of seaweed (Ascophyllum nodosum) and grapevine (Vitis vinifera). This combination is used in innovative formulations targeting weight management and fat metabolism^2,3.

Artichoke extract (Cynara scolymus), standardized for cynarin, is traditionally used in formulations aimed at digestion and metabolic support⁴.

Chromium contributes to the maintenance of normal blood glucose levels and supports normal macronutrient metabolism¹ — essential during periods of increased calorie intake or a sedentary lifestyle.

Citrifin is suitable for individuals who wish to support their metabolic balance and work on weight control as part of a healthy lifestyle.

¹ Chromium contributes to the maintenance of normal blood glucose levels and supports normal metabolism of energy, carbohydrates, fats and proteins.
² Seaweed (Ascophyllum nodosum) contributes to weight management and supports fat metabolism.
³ Grapevine (Vitis vinifera) supports normal weight management and is rich in antioxidant polyphenols.
⁴ Artichoke (Cynara scolymus) supports digestion and elimination function.

²Rolland A, Fleurentin J, Lanhers MC, Younos C, Misslin R, Mortier F, Pelt JM. Behavioural effects of the American traditional plant Eschscholzia californica: sedative and anxiolytic properties. Planta Med. 1991 Jun;57(3):212-6. doi: 10.1055/s-2006-960076. PMID: 1680240.
^2,3Ralph Holt Cheney (1963) Therapeutic Potential of Eschscholtziae Californicae Herba, Quarterly Journal of Crude Drug Research, 3:3, 413-416, DOI: 10.3109/13880206309082400
³Rolland, A et al. Neurophysiological Effects of an Extract of Eschscholzia californica Cham. (Papaveraceae). Phytother. Res. 15, 377–381 (2001).
³Bruni O, Ferini-Strambi L, Giacomoni E, Pellegrino P. Herbal Remedies and Their Possible Effect on the GABAergic System and Sleep. Nutrients. 2021 Feb 6;13(2):530. doi: 10.3390/nu13020530. PMID: 33561990; PMCID: PMC7914492.