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Soriphar Vegan Omega-3 provides a potent dose of DHA from microalgae (Schizochytrium sp.) and ALA from chia oil (Salvia hispanica) per softgel.
By sourcing omega-3 directly from algae, the animal link is completely eliminated, creating a sustainable, pure and 100% plant-based alternative to fish oil.
The formula combines scientifically substantiated dosages with a stable, highly bioavailable oil — exactly what you need for reliable daily support of heart, brain and vision¹ ².

 34,95
  • 100% plant-based source of DHA from microalgae
  • With ALA from chia oil
  • Sustainable alternative to fish oil
  • No fishy aftertaste
  • Clean label, free from artificial colours and flavours
Ordered before 3:00 PM on working days, shipped the same day.
Free shipping on orders over €75.

Recommended use and content

Dosage: 1 softgel per day, preferably after a meal.
Duration: Suitable for daily use.
The softgel may also be chewed if necessary.
Contents: 1 jar contains 60 softgels, providing 60 daily doses
Net content: 43.9 g

Especially suitable for:
• Individuals who do not consume fish
• Vegetarians and vegans
• During pregnancy and breastfeeding³
• Individuals with an increased need for DHA

Ingredients

Microalgae oil (Schizochytrium sp.), chia oil (Salvia hispanica), glycerol (humectant), plant-based gelatin (starch and carrageenan), water, antioxidants (tocopherol-rich extract), rosemary extract.

Standardisation per softgel

Algae oil 413 mg providing DHA: 250 mg
Chia oil 87,5 mg providing ALA: 50 mg

Benefits

• EPA and DHA contribute to normal heart function (from 250 mg EPA+DHA/day).
• DHA contributes to the maintenance of normal brain function.
• DHA contributes to the maintenance of normal vision.
• Fully plant-based and sustainable omega-3 source
• No fish allergens, no animal-derived gelatin
• Mild oil without fishy aftertaste

More about microalgae DHA

Microalgae are the original source of omega-3 in the food chain. Fish obtain their DHA from algae. By extracting DHA directly from Schizochytrium sp., a sustainable and environmentally responsible solution is created without putting pressure on fish stocks.

The algae oil used is produced under controlled conditions, resulting in a pure, stable oil with low oxidation values. Natural antioxidants help preserve optimal quality.

The addition of chia oil provides extra ALA (alpha-linolenic acid), an essential omega-3 fatty acid that must be obtained through the diet. Together, DHA and ALA provide a complete plant-based omega-3 formula suitable for long-term daily use.

Vegan Omega-3 is completely free from fish, animal gelatin and artificial additives — ideal for those who consciously choose a plant-based lifestyle without compromising on quality or effectiveness.

NUT number: PL_AS 136/443

Claims

1EPA and DHA contribute to the normal function of the heart (with a daily intake of 250 mg EPA+DHA).
2DHA contributes to the maintenance of normal brain function (with 250 mg DHA/day).
3DHA contributes to the maintenance of normal vision (with 250 mg DHA/day).
4Maternal intake of DHA contributes to the normal development of the brain and eyes of the foetus and breast-fed infants (an extra 200 mg DHA/day on top of the recommended intake for adults).

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