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Soriphar Krill Oil is a pure source of omega-3 fatty acids, enriched with phospholipids and astaxanthin for optimal absorption and bioavailability.
Each softgel contains 100% pure Superba Boost® Krill Oil, cold-extracted without chemical solvents, preserving all bioactive properties.
Ideal during pregnancy and breastfeeding to support brain and vision development in the child.¹ ²

 28,95
  • 100% pure Superba Boost® Krill Oil, free from chemical solvents
  • Rich in omega-3 fatty acids EPA and DHA
  • With phospholipids and natural astaxanthin for better absorption and stability
  • Cold extraction process to preserve bioactivity
  • Ideal during pregnancy and breastfeeding¹
Ordered before 3:00 PM on working days, shipped the same day.
Free shipping on orders over €75.

Recommended use

Dosage: 2 pearls per day – 1 in the morning and 1 in the evening
Precautions: Do not use in case of shellfish or fish allergy

Ingredients

Lipid extract from crustaceans: Superba Boost® Krill Oil (Euphausia superba), gelatin (fish), glycerol, sorbitol, water (fillers)

Standardization per 2 capsules

Phospholipids: 660 mg
Omega-3 fatty acids: 318 mg
• of which EPA: 178 mg
• of which DHA: 82 mg
Astaxanthin: 0.1 mg

Benefits

  • Contains EPA and DHA, essential omega-3s for brain, heart and vision¹ ² ³
  • High bioavailability due to phospholipid-bound form
  • Protected from oxidation by natural astaxanthin
  • Cold-extracted, solvent-free, and bioactive-preserving
  • Suitable during pregnancy and breastfeeding¹
  • Small, easy-to-swallow pearls

More about Krill Oil

Krill oil is extracted from Antarctic krill (Euphausia superba), a planktonic crustacean rich in polyunsaturated fatty acids EPA and DHA.
Unlike fish oil, these fatty acids are naturally bound to phospholipids in krill oil, resulting in more efficient incorporation into the body’s cell membranes.

Krill Oil also contains astaxanthin, a powerful antioxidant that protects the oil from oxidation and enhances product stability.

Superba Boost® Krill Oil is produced using a patented cold extraction process, free from chemical solvents, preserving the oil’s natural properties.

During pregnancy and breastfeeding, the need for omega-3 fatty acids increases. A daily intake of 250 mg EPA+DHA by the mother contributes to the normal development of the brain and eyes of the fetus and breastfed infant.¹ ²

Claims

¹ Maternal intake of DHA contributes to the normal brain development of the fetus and breastfed infant.
² DHA intake contributes to the maintenance of normal vision.
³ DHA contributes to the maintenance of normal brain function.

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